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The Classroom

Dairy Free Menu

Starters

  • Wild garlic & spinach soup, hens’ egg, smoked Blodyn Aur rapeseed (V), (Vegan without egg)
    £7
  • Smoked tofu, miso & maple roasted carrots, carrot purée, almond milk, sea vegetable (Vg)
    £7
  • Ox cheek raviolo, bone marrow broth, tomato concasse, bone marrow beignet
    £8
  • Octopus, Jersey royals, cockles and salsa verde
    £8

Mains

  • Hasselback courgette, charred greens, crispy lentils, crispy potato, harissa dressing
    £14
  • Onion seed crusted cod, onion broth, cannellini, shiitake mushrooms
    £21
  • Spiced rump of lamb, shoulder samosa, fondant potato, tender stem, cumin
    £21

Desserts

  • Pain perdu, plums, hazelnuts, rhubarb sorbet (V)
    £8
  • Chocolate mousse, blackcurrant gel, lemon sorbet (Vg)
    £7
  • Selection of fruits & sorbets (Vg)
    £6

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The Classroom

CAVC City Centre Campus,
Dumballs Road, Cardiff CF10 5FE

Email: theclassroom@cavc.ac.uk
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T: 029 2025 03 77

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