The Classroom
Dairy Free Menu
Starters
- Salt cured beef brisket, charcoal mayonnaise, smoked gribiche, crispy onions, pickles
£8
- Jerusalem artichoke & chestnut soup, glazed chestnuts, artichoke crisps, maple cured bacon (Ve) without bacon
£7
- Crispy tofu, smoked red pepper polenta, red pepper purée, kalamata olive tapenade, oregano & lemon dressing (Ve)
£8
Mains
- Breast of duck, parsnip, turnips, purple broccoli, smoked apple jus
£19
- Pork loin & belly, quince, black pudding, hispi cabbage, pork & quince sauce
£20
- Charred broccoli & sweet potato, wild mushrooms, black quinoa, satay & coriander sauce (Ve)
£18
Desserts
- Sous vide poached caramelised pineapple, sauvignon blanc, coriander, coconut sorbet, muscavado sugar shortbread (Ve)
£7
- Vegan chocolate cake, banana ice cream, peanut butter
£8