The Classroom
Dairy Free Menu
Starters
- Wild garlic & spinach soup, hens’ egg, smoked Blodyn Aur rapeseed (V), (Vegan without egg)
£7
- Smoked tofu, miso & maple roasted carrots, carrot purée, almond milk, sea vegetable (Vg)
£7
- Ox cheek raviolo, bone marrow broth, tomato concasse, bone marrow beignet
£8
- Octopus, Jersey royals, cockles and salsa verde
£8
Mains
- Hasselback courgette, charred greens, crispy lentils, crispy potato, harissa dressing
£14
- Onion seed crusted cod, onion broth, cannellini, shiitake mushrooms
£21
- Spiced rump of lamb, shoulder samosa, fondant potato, tender stem, cumin
£21
Desserts
- Pain perdu, plums, hazelnuts, rhubarb sorbet (V)
£8
- Chocolate mousse, blackcurrant gel, lemon sorbet (Vg)
£7
- Selection of fruits & sorbets (Vg)
£6